Dr. Oetker Tortenguss Rot Red Tart Glaze, 0.35 oz (10g)

A classic red glaze used to seal and beautify fruit tarts and cakes, creating a professional high-gloss finish that keeps fruit fresh and prevents drying. Adds a subtle sweetness that complements berries and stone fruits naturally. A simple finishing touch that makes homemade tarts look bakery-quality. Concentrated liquid flavorings in convenient single-use vials. The Dr. Oetker Rum flavoring provides a rich, authentic rum aroma without alcohol content, while the RUF Butter-Vanilla aroma adds a creamy, classic scent to sponges, pound cakes, and cookies. Essential flavor boosters for home bakers.