Isigny Ste. Mère Sea Salt Butter

Normandy butter in the classic wrapped brick, green-flashed. Made by the Isigny Sainte-Mère cooperative at Isigny-sur-Mer, on the Normandy coast — one of the most famous butter regions in the world.

This is the only AOP product in your entire catalogue.

AOP — Appellation d'Origine Protégée — is EU protected designation of origin. It is a legally enforced certification: the milk must come from a defined area, from defined breeds, under defined practices. Beurre d'Isigny has held it since 1986. It is not a marketing word, it is a legal one, and it is the strongest quality signal on any product you stock.

Cultured, with lactic starters declared in the ingredients — deeper and more complex than sweet-cream butter. 80% fat, stated on the pack.

Ingredients

Pasteurized cow's milk, salt, lactic starters.

Nutrition

Servings about 18 — serving size 1 Tbsp (14 g) ~786 kcal · Fat ~79 g · Sat ~36 g · Cholesterol ~214 mg · Salt ~1.96 g

🇫🇷 Product of France.