Sweden's most iconic crispbread, baked since 1919 with wholesome grains for a satisfying snap and clean flavor. A versatile base for any topping from smoked salmon to fresh cheese. Available in five varieties:
- Crisp'n Light 7 Grains (140g) — light and airy blend of seven grains, just 60 calories per serving - Thin Rye with Poppy Seeds & Sea Salt (140g) — 100% whole grain rye topped with blue poppy seeds and sea salt - Sourdough (275g) — tangy, robust crunch from natural fermentation, 8g whole grain per slice - Gluten Free Original (150g) — classic Wasa crunch made with potato starch and amaranth, lightly spiced with fennel and caraway - Gluten Free Sesame & Sea Salt (150g) — gluten-free base with toasted sesame seeds and sea salt
